NSF International
Founded in 1944, our mission is to protect and improve global human health. Manufacturers, regulators and consumers look to us to develop public health standards and certifications that help protect food, water, consumer products and the environment. As an independent, accredited organization, we test, audit and certify products and systems as well as provide education and risk management.
Latest News
-
Safe Food Canada 2015 Event to Provide Strategic Insight Into the Canadian Food Safety Industry
GUELPH, Ontario – NSF-GFTC, part of NSF International’s Global Food Division, will help food industry professionals gain strategic insights during...
-
Daily Dose Digest - Week of February 16-20, 2015
- 6 days ago
FDA Regulatory and Compliance News FDA announced the approval of Eisai Inc.’s Lenvima (lenvatinib) to treat patients with progressive, differentiated...
The Newsroom
Looking for certified products & systems? We certify millions of products
Recognized by regulatory agencies at the local, state, federal and international level, the NSF certification mark means that the product complies with all standard requirements. Search AllThe NSF Mark
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today. It is valued by consumers, manufacturers, retailers and regulatory agencies worldwide.
Learn More
