Steps to Certification

Our certification process is fast, thorough, and the most effective way to bring your products to market. To deliver the personal attention you deserve, our project manager will guide you through certification every step of the way. The steps to NSF Certification include:

  1. Product assessment
    • Design and construction review
    • Material evaluation. Review of all materials that have contact, or potential contact, with food
    • Performance testing (when applicable)
  2. Certification and appearance in NSF official listing
  3. Product facility audit

Start the process, contact us.

Food Equipment Program FAQs