NSF is the first North American company to certify to the BRC Storage and Distribution standard throughout the U.S., Canada, and Mexico.
NSF conducts BRC certification audits in all 18 categories, usually within 30-60 days. NSF International has a worldwide network of experienced auditors and 65 years of food safety expertise.
To schedule your BRC certification audit with NSF International or for more information on the BRC standards, contact firstname.lastname@example.org or 877-893-1325.
The BRC Global Standard for Food Safety was developed by the British Retail Consortium for companies supplying retailer-branded food products. The BRC standard helps promote consistency across the supply chain. It was created for food and ingredient manufacturers, wholesalers, and distributors to reduce the number of customer audits and consolidate customer requirements. Now a global food safety standard, it encompasses food, packaging, consumer products, storage, and distribution and covers critical topics such as HACCP system, factory environment, process control, quality management system, product control, and personnel.
NSF Training and Education offers BRC training courses throughout the year for auditors, food suppliers, and food retailers. Visit the NSF Training and Education website to sign up for upcoming BRC training courses.