Meat and Poultry Processing Equipment

NSF International provides certification services for equipment used in the processing of meat and poultry against NSF/ANSI/3-A Standards 14159-1, -2 and -3. These standards have been specified by the USDA for the evaluation of equipment used in processing meat and poultry.

Products eligible for certification include all equipment used in the processing of meat and poultry products including materials, coatings, hand held tools, and mechanical belt conveyors.