
| Chlorides | |
|---|---|
| Maximum Contaminant Level (MCL) | 250 mg/L |
| Effects When Present in Water | Salty taste in water |
| Potential Source of Contaminant | Natural deposits |
| Applicable NSF/ANSI Standard(s) | None |
| Water Treatment Technologies Certified by NSF for Reduction of this Contaminant | Distillation Reverse Osmosis |
| Special Notes | None |
