White Papers / Articles

NSF International has developed multiple white papers and byline articles that provide advice and insight on a variety of public health and environmental issues. Learn more by reading these articles.

Latest News

  • White Paper: QMS Deficiencies

      • 4 days ago

    In a recent report, the Medicine and Healthcare products Regulatory Agency (MHRA) stated, “Deficiencies relating...

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  • White Paper: Combination Products: A 40 Year Regulatory Evolution

      • 6 days ago

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  • White Paper: Gluten-Free Labeling of Foods

      • 5 months ago

    This white paper provides an overview of the new gluten-free regulatory requirements which applies to...

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  • White Paper: The ‘New’ Phenomenon of Criminal Fraud in the Food Supply Chain

      • 6 months ago

    Criminal fraud has been around for thousands of years in the form of adulteration, substitution,...

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  • White Paper: Why Major Foodservice Companies Choose NSF-certified Food Equipment

      • 10 months ago

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  • White Paper: Private Label Evolution

      • 12 months ago

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  • White Paper: Food Defense

      • 12 months ago

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  • White Paper: Organic Dietary Supplements

      • 2 years ago

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  • White Paper: Elemental Impurities

      • 2 years ago

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  • White Paper: Product Category Rules (PCRs), LCAs, and EPDs

      • 2 years ago

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  • White Paper: Biodegradable Products Institute (BPI) Certified Compostable

      • 2 years ago

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