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NSF International educates consumers on numerous public health and safety issues including drinking water, dietary supplements, kitchen products, water filters, home appliances, pools and plumbing products.

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  • Treating Hard Water

    • 1 year ago

    If you have white buildup on the end of your faucets or scale forming on...

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  • Nitrate in Drinking Water

    • 1 year ago

    Nitrates are a naturally occurring chemical that can be found in both public and private...

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  • Chlorine and Chloramines in Drinking Water

    • 1 year ago

    To protect drinking water from bacteria and viruses, public water suppliers usually disinfect the water...

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  • Spring Into Cleaning With These Important Tips About Reading Labels

    • 1 year ago

    A product label can provide important information about product safety, product effectiveness and how and...

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  • Reliable and Scientific Tips for Cleaning With Vinegar

    • 1 year ago

    Vinegar is frequently recommended as a household cleanser, and can be effective on some stains...

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  • Avoid Souring Your Sweet Day - Love Our Valuable Tips

    • 1 year ago

    Whether you are planning to eat out or pick up a special dinner to eat...

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  • NSF Food Safety Tips Address Consumers’ Top Kitchen Pet Peeves

    • 1 year ago

    Public health and safety organization NSF International surveyed more than 1,000 consumers to learn what...

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  • Three Steps to a Safer Kitchen

    • 1 year ago

    In a germ study conducted by NSF International scientists, 22 families were asked to swab...

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  • Five Facts You Should Know About Bottled Water

    • 2 years ago

    While bottled water and other packaged beverages easily accommodate today’s active lifestyle, what do you...

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  • How to Clean a Stained, Solid-Surface Kitchen Sink

    • 2 years ago

    A 2011 germ study conducted by NSF International revealed that kitchen sinks and drains are...

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  • Before Buying Dietary Supplements, Follow This Advice

    • 2 years ago

    Walk down the dietary supplements aisle of your local pharmacy, health food store or retail...

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  • Frequently Asked Questions About NSF P473 and Perfluorochemicals

    • 2 years ago

    Between 2000 and 2002, PFOS was voluntarily phased out of production in the U.S. by...

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  • Handling Produce Safely

    • 2 years ago

    Fruits and vegetables are an important part of a healthy diet. However, during the growing,...

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  • Farmers Market Safety Tips

    • 2 years ago

    While farmers markets offer fresh, local foods, even locally-grown food can still be contaminated with...

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  • Infographic: How Is a Standard Developed?

    • 2 years ago

    A standard is a set of voluntary, consensus-based criteria. Our goal is to protect the...

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