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Understanding FSMA: Aligning HARPC (Food for Humans) with BRC Food Safety Standard 7.0; Cost $400 General/$250 Regulatory. Being certified to the BRC standard provides assurance to customers and regulatory authorities that the facilities are in compliance with regulatory requirements and are ensuring a safe food supply to its consumers. How far are you from meeting the FSMA requirements if you are certified to the BRC standard? Would you need to make any changes to your existing food safety management systems in order to be FSMA compliant? Join us for this half day workshop as we explore these issues.