BRCGS Packaging Issue 6 – Sites Training

In-Person

December 31 – January 1, 2021

789 N. Dixboro Road, Ann Arbor MI, 48105

Course Overview

For information on virtual instructor-led training, please email us.

This course has been designed to enable delegates to gain a full understanding of the requirements of Issue 6, including the objectives of fundamental clauses and statements of intent. Delegates will learn how audits against the Standard operate including preparation, the audit, non-conformities, corrective actions and certificate issue.

A good technical knowledge of the packaging industry is essential.

Delegates should download and read a copy of the Global Standard for Packaging Materials Issue 6 before attending this course. The standard is available from the BRCGS Bookshop. Please bring your copy of the BRCGS standard to the course.

Meeting GFSI requirements involves developing a strong internal audit program and conducting an internal audit of your food safety management system. Attend NSF’s Principles of Internal Auditing training program and gain the knowledge and skills to conduct an internal audit of your food safety management system and manage the corrective and preventive action process for continual improvement. This training program is available via open enrollment courses, onsite training, self-paced eLearning and instructor-led webinars.