Train the Food Safety Trainer - Virtual

September 5 – 6, 2022

Course Overview

Program Description
All virtual training is delivered in Indian Standard Time (IST).
This virtual, instructor-led training course is delivered in two 7 hours sessions on consecutive days.
Are you responsible for food safety training in your organization? A strong technical background is necessary. But without the skills and confidence to deliver training, you may not achieve the desired results. In this program, you will apply tools to effectively develop and deliver training with ease. New trainers will gain a strong foundation in training methodologies and will learn and apply effective training techniques for delivering engaging training programs, managing participants, engaging a variety of learning styles, creating a positive learning environment and managing common challenges in training delivery.

The course includes a practical training session where participants practice and receive feedback on their training delivery skills.

What You’ll Do

  • Develop a comprehensive lesson plan for a chosen food safety topic
  • Deliver a training session
  • Apply best practices for virtual delivery
    NSF is committed to accommodating the learning requirements of all of our stakeholders. If you require special assistance for any reason, please contact one week prior to your class.

    On-Site Training
    This course is available as an onsite offering. Please email us at for a quote.