Restaurant and Franchise Evaluation

Protect your brand, build customer satisfaction, and improve safety, quality and compliance. We can verify compliance to the applicable food hygiene and safety laws in your area, as well as to your own food hygiene and safety guidelines.
Our team of highly trained consultants and technical specialists can work with you to improve and maintain standards, including sharing data on our evaluation of your business for added insight. We can also help you see how you compare to your competitors through our anonymized benchmarking solutions to support your managed or franchised operations in achieving optimal performance.
Enhance the Customer Experience
Our services include:
- Policy and systems development to help you achieve legal compliance and manage corporate governance.
- Hygiene and safety compliance coaching visits per local, regional and national regulations.
- Training and coaching to encourage improved behavior and culture regarding hygiene and safety.
- Regulatory support with local enforcing authorities to improve the chance of success with future inspections.
- Evaluation of supply chain performance.
- Product traceability exercises to determine supply chain assurance.
- Assistance with menu specifications and legal claims.
- A range of occupational safety services to help you manage employee and customer health and well-being.
- Online dashboards and analytic tools to help you monitor and improve performance.
We also have the capability and experience to make remote visits to your businesses through online applications, depending on your needs.
Quality and Compliance Software
Resources

Case Study: How NSF Helps Hard Rock Cafe Ensure Safety and Excellence Across Europe
Case StudyFor nearly two decades, NSF has helped Hard Rock Cafe uphold top-tier food safety and operational standards across its UK and European locations. Discover how this collaboration ensures consistency, protects customers, and drives excellence.
Food-safe equipment – a vital ally in your food safety program
ArticleFood-safe equipment is a vital component of a food safety program. We help you identify equipment certified to industry standards, so you can buy with confidence.
What’s New in the NSF/ANSI 2 Food Equipment Standard?
ArticleNSF/ANSI 2 was recently updated to include glass and glass-like tableware, but what were the drivers of these changes?
How NSF Can Help You
