Magdalena Brendel Rizzo

Magdalena Rizzo has more than 20 years of experience in the Testing, Inspection, and Certification industry, with a background in regulatory affairs and quality control in Europe, the United States, and Latin America.

Since 2025, she has served as Senior Manager of Food and Nutrition, leading the management and development of NSF Brazil projects in certification, supply assurance, and agriculture, as well as NSF LatAm projects in Nutrition and Wellness. Her experience includes the implementation of regional projects for the certification of supplements and the adaptation of international guidelines to local needs.

Previously, she held the position of Senior Manager for Life Sciences LatAm at NSF, where she was responsible for internationalization projects for companies in the sector.

She holds a degree in Biomedical Engineering from the Hamburg University of Applied Sciences and a postgraduate degree in Regulatory Affairs from the University of Lübeck, both in Germany. She is fluent in German, Portuguese, English, and Spanish.