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Field Labeling Evaluation for Restaurant Equipment

Sometimes it is necessary to buys or use a piece of non-certified restaurant kitchen equipment, and for those instances, NSF has you covered. Our field labeling service provides a solution that is not intended to replace certification, but gives restaurants a chance to work with non-certified equipment that has already been purchased.

How NSF Can Help You

Get in touch to find out how we can help you and your business thrive.

What’s New with NSF

  • NSF Achieves European Accreditation for Drinking Water Product Certification Ahead of 2027 EU Deadline

    July 22, 2026
    The ISO/IEC 17065 accreditation from BELAC complements NSF’s testing capacity, enabling end-to-end support for EU Drinking Water Directive (DWD) readiness ahead of the January 2027 deadline.
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  • NSF Awards World-First Community Catch Certification to Orkney Crab Fishery

    July 13, 2026
    Milestone certification sets a new benchmark for small-scale fishery sustainability and social responsibility.
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  • NSF Issues First-Ever MSC Certification for an Eel Fishery to Perupez S.A.C. and Sakana del Peru

    June 19, 2026
    Third-party certification plays a key role in independently verifying the sustainability of seafood operations.
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