Dietary Supplement Management Systems Certifications

As a leading global food safety and quality certification programme, BRCGS has established itself as a trusted and respected standard in the industry. With a presence spanning over 130 countries and impacting an astounding $800 billion worth of products annually, BRCGS has become synonymous with excellence in food safety and quality management.

The US dietary supplement market is a dynamic and rapidly growing sector, currently valued at approximately $60 billion. Projections indicate that this figure could soar to around $79 billion by 2030, reflecting a compound annual growth rate (CAGR) of 5.7%. This growth presents a golden opportunity for manufacturers, particularly those from countries like India, to tap into this lucrative market.

The food industry landscape is constantly evolving, and with it, the standards that govern food safety and quality. FSSC 22000, a globally recognised and GFSI-approved certification scheme, has recently unveiled its latest iteration - Version 6. As organisations across the globe navigate this new terrain, it is crucial to unpack the key findings and insights gleaned from the initial wave of Version 6 audits.