SIZA Standard

Times	Location	Prices	Availability
– 13 hours	Virtual Learning	Early Bird Pricing: 10% Off Regular Pricing: R3,174 ZAR +VAT	Register
– 13 hours	Virtual Learning	Early Bird Pricing: 10% Off Regular Pricing: R3,174 ZAR +VAT	Register
– 13 hours	Virtual Learning	Early Bird Pricing: 10% Off Regular Pricing: R3,174 ZAR +VAT	Register
– 13 hours	In-Person - Nelspruit, South Africa	Early Bird Pricing: 10% Off Regular Pricing: R3,304 ZAR +VAT	Register
– 13 hours	In-Person - Tzaneen, South Africa	Early Bird Pricing: 10% Off Regular Pricing: R3,304 ZAR +VAT	Register
– 13 hours	Virtual Learning	Early Bird Pricing: 10% Off Regular Pricing: R3,174 ZAR +VAT	Register
– 13 hours	In-Person - Stellenbosch, South Africa	Early Bird Pricing: 10% Off Regular Pricing: R3,304 ZAR +VAT	Register
– 13 hours	Virtual Learning	Early Bird Pricing: 10% Off Regular Pricing: R3,174 ZAR +VAT	Register

Dates

Times

– 13 hours

Location

Virtual Learning

Prices

Early Bird Pricing: 10% Off
Regular Pricing: R3,174 ZAR +VAT

Availability

Dates

Times

– 13 hours

Location

Virtual Learning

Prices

Early Bird Pricing: 10% Off
Regular Pricing: R3,174 ZAR +VAT

Availability

Dates

Times

– 13 hours

Location

Virtual Learning

Prices

Early Bird Pricing: 10% Off
Regular Pricing: R3,174 ZAR +VAT

Availability

Dates

Times

– 13 hours

Location

In-Person - Nelspruit, South Africa

Prices

Early Bird Pricing: 10% Off
Regular Pricing: R3,304 ZAR +VAT

Availability

Dates

Times

– 13 hours

Location

In-Person - Tzaneen, South Africa

Prices

Early Bird Pricing: 10% Off
Regular Pricing: R3,304 ZAR +VAT

Availability

Private Team Training

This course may be available for Private Team Training; for groups of six or more participants, this training option could be more cost-effective.

Learn More About our Private Training

Program Description

Overview of the SIZA Standard V6.0, understanding applicable labour legislation and what needs to be implemented.

What this course covers

Ethical Audits, the SIZA Standard V6, labour legislation and the implementation and preparation needed for an audit.
Background to Ethical Trade
Introduction to SIZA Program
SIZA Audit Processes and Methodology
SIZA Standard V6.0

Who should Attend

Farm owners / managers
Packhouse managers
Compliance officers / Implementers
HR / Payroll administrators
Health and Safety Managers / responsible people
Consultants

Course Objective

Computer and Internet Connection:

You will need regular access to a computer with an internet connection. High speed broadband access (LAN, Cable or DSL) is recommended.

Compatible Web Browsers: Firefox, Chrome, Safari, IE Edge and higher

Special Requirements

NSF is committed to accommodating the learning requirements of all our stakeholders. If you require special assistance for any reason, please contact your regional office one week prior to your class.

Additional Recommended Courses

GLOBALG.A.P. Fruit & Vegetables v6 - Understanding the Requirements

General Regulations related to registration, audit timing and compliance rules; Interpretation of the Compliance Criteria and Annexes; Risk Assessments.

What this course covers

Overview of the GLOBALG.A.P. Regulations.
How to interpret the Standard’s
Compliance Criteria.
Using the GLOBALG.A.P. supporting documentation to help develop and implement Good Agricultural Practices.

An email address is required for registration and to receive the login instructions.

Upon registration, you will receive an email with instructions on how to access the training course through NSF’s eLearning portal. Any additional information pertaining to the course will be sent in your confirmation email.

You will find your course material and homework/exam on the eLearning portal. You will need to access the portal in order to successfully complete the course and print your certificate. Upon successful course completion, you will gain access to print your official NSF Certificate.

Who should Attend

Farmers, managers, system administrators and producers of fruit & vegetables. Anyone currently responsible for and managing a farm’s GLOBALGAP system.