Commercial Food Equipment
Ensure hygienic design compliance in food equipment manufacturing. NSF, a pioneer in sanitation standards, supports your business with certification and testing.
Manufacturing food equipment means you need to comply with the principles of hygienic design. Whether you’re looking to grow, innovate, comply or differentiate yourself in the market, a trusted partner can help you meet all the right regulations. NSF is a pioneer in food equipment sanitation standards, supporting businesses like yours to improve efficiency with certification, testing, and claims.
Explore Our Solution Areas
Food Equipment Standards
NSF has facilitated the development of more than 75 standards and protocols for sanitary food equipment, and has certified thousands of products against those standards to use in restaurant and commercial kitchen settings.
Electrical Safety Certification
Ensure your products meet the United States NRTL certification requirements of OSHA and the Canadian Electric Code requirements of the SCC.
Specialist Market Insight
Expand your reach and take advantage of new market opportunities - without delays.
Looking To Reduce Your Impact on the Environment?
Talk to us about how we can help – from developing your sustainability strategy to reporting.
Learn moreQuality and Compliance Software
If you’re looking for a solution to confidently manage complex and critical data - including supplier compliance, regulatory requirements, and environmental reporting - take a look at NSF’s TraQtion cloud-based software.
Learn moreHow NSF Can Help You
Get in touch to find out how we can help you and your business thrive.