August 2019
· 1 min read
NSF recently issued its first Food Safety Modernization Act Voluntary Qualified Importer Program (FSMA VQIP) certificate to Pan Fish (Shanghai) Co. Ltd., an enterprise focused on the processing and sale of seafood to customers in Asia, North America and Europe.
During an event held at Pan Fish headquarters in Shanghai, NSF’s General Manager for China, Sol Yu, and NSF’s Food Safety Director for China, Vicki Zhao, presented the certificate to Pan Fish President, Tony Chang, and Pan Fish Vice General Managers, Garner Huang and Andrew Miu.
“During this project, we worked closely with NSF international, learning about their standards development, auditing and quality management processes,” said Chang. “NSF proved to be an excellent resource and we’re looking forward to working with them in the future.”
“We have been working with NSF for many years,” said Miu, “We are very pleased that the NSF team completed the certification so efficiently.”
FSMA VQIP certification provides a range of advantages for organizations, including:
For more information on NSF’s newly accredited import supplier certification program, please visit www.nsf.org/info/fsma.