Health Effects of HDPE Pipes and Fittings for Potable Water Applications
NSF/ANSI 14 establishes minimum physical, performance, health effects, quality assurance, marking and recordkeeping requirements for plastic piping components and related materials such as:
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NSF International Announces New Southeast Michigan Lab, Expands Plastic Pipe Testing Capabilities
April 16, 2020
The Spectrum of Food Safety Audits: Remote Audits, On-Site Audits and the Future of Real-Time Monitoring
October 21, 2020
NSF International Honors Food Safety Pioneer Dr. Jennifer McEntire at 2020 Food Safety Summit
October 20, 2020
NSF International Appoints John Rowley and Angelo Petrillo Vice Presidents of Food and Business Development
October 19, 2020