BRC Certification Courses
Refine your results:
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Food Safety and HACCP for Fresh Produce
- Monday, December 3, 2018
- 8:30am - 4:30pm
- Guelph, ON, Canada
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BRC Global Standard for Food Safety Issue 8 – Lead Auditor
- Monday, December 3, 2018
- 8:30am - 4:30pm
- Guelph, ON, Canada
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Implementing SQF Systems Course
- Tuesday, December 4, 2018
- 8:30am - 4:30pm
- Vancouver, BC, Canada
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Food Defense (2-Part Webinar Series)
- Tuesday, December 4, 2018
- 1:00pm - 4:15pm
- Webinar, USA
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FSPCA Preventive Controls for Human Food (PCQI Training)
- Wednesday, December 5, 2018
- 8:30am - 4:30pm
- Buffalo, NY, USA
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SQF Quality Systems for Manufacturing
- Thursday, December 6, 2018
- 8:30am - 4:30pm
- Vancouver, BC, Canada
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Integrating your HACCP Plan with FSMA Food Safety Preventive Controls (Webinar)
- Thursday, December 6, 2018
- 9:00am - 1:00pm
- Webinar, USA
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FDA Modernized Nutrition Facts Label for Packaged Foods in the USA (Webinar)
- Thursday, December 6, 2018
- 1:00pm - 3:00pm
- Webinar, USA
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Principles of Internal Auditing (US)
- Friday, December 7, 2018
- 8:30am - 4:30pm
- Raleigh, NC, USA
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HACCP Refresher Training
- Monday, December 10, 2018
- 8:30am - 12:30pm
- Guelph, ON, Canada
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Food Safety and HACCP for Fresh Produce
- Monday, December 10, 2018
- 8:30am - 4:30pm
- Ann Arbor, MI, USA
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SQF Practitioner’s Bundle for Food Manufacturing (US)
- Monday, December 10, 2018
- 8:30am - 4:30pm
- Richmond, VA, USA
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Introduction to Food Safety and HACCP
- Tuesday, December 11, 2018
- 8:30am - 4:30pm
- Guelph, ON, Canada
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HACCP for Warehousing and Distribution Operations
- Tuesday, December 11, 2018
- 8:30am - 4:30pm
- Guelph, ON, Canada
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HACCP Training for Processors
- Tuesday, December 11, 2018
- 8:30am - 4:30pm
- Chicago, IL, USA
