Food Delivery and Takeout Platforms Evaluation
Improve food safety and protect your reputation with consumers and your restaurant partners.
Help your delivery and takeout platform stand out among a growing number of competitors with support from NSF. Food hygiene is important at every step from the restaurant kitchen to the consumer’s door, and our deep expertise and practical experience can help your business contribute to food safety and consumer confidence.
Be Proactive in Meeting Legal Requirements
We can work with you to better understand the specific legal requirements and industry standards that apply to you and how to take the appropriate measures to meet those requirements.
Our services include:
- Policy and systems development to help you achieve legal compliance and manage corporate governance.
- Hygiene and safety compliance coaching visits per local, regional and national regulations.
- Training and coaching to encourage improved behavior and culture regarding hygiene and safety.
- Regulatory support with local enforcing authorities to improve chances of success with inspection ratings.
Quality and Compliance Software
If you’re looking for a solution to confidently manage complex and critical data - including supplier compliance, regulatory requirements, and environmental reporting - take a look at NSF’s TraQtion cloud-based software.
Resources
Top Perceived Risks for Food Safety in Restaurants
ArticleAn independent survey of over 100 fast food and restaurant Operations Directors and Managers reveals key food safety risks.
Serving up Food Safety Excellence, the Vital Ingredients for Consumer Trust
ArticleUnique insights on the key factors that influence consumer decisions when eating out, ordering online or on the go. Explore our three-part series.
How NSF Can Help You
Get in touch to find out how we can help you and your business thrive.
