Food Packaging
Food-grade packaging faces unique challenges: safety, quality, sustainability, and more. NSF offers solutions from testing to consulting.
The manufacture of food-grade packaging has its own unique set of challenges. Food safety, quality, regulatory, sustainability, and responsible sourcing requirements must all be met. From GFSI-benchmarked standards for food packaging manufacturers to HACCP plan development, NSF experts can help with a range of solutions from shelf-life testing to independent auditing, and from consulting to regulatory advice.
Explore Our Solution Areas
Safe Quality Food (SQF) Certification
Certify your facility to the Safe Quality Food (SQF) Programme, a comprehensive HACCP-based food safety and quality management certification system.
BRCGS Certification
Demonstrate that you comply with a BRCGS Global Standard for food safety, packaging, or storage and distribution.
IFS Food Safety Certification
Comply with the requirements of the International Featured Standard (IFS) in food safety and quality in food manufacturing.
FSSC 22000 Certification
Certify your operation to Food Safety System Certification 22000 (FSSC 22000), a GFSI recognised food safety certification for food manufacturers.
HACCP Certification and GMP Audits
Demonstrate your commitment to food safety through HACCP certification or a GMP audit.
NSF Supplier Assurance
Verify the integrity of your food supply chain and protect your brand.
Custom Supplier Audits
Safeguard your brand by verifying the integrity of your suppliers’ food safety systems.
Supply Chain Sustainability
Commit to responsible sourcing and transparency to increase competitiveness and build client, investor and consumer confidence.
Nonfood Compounds and Chemical Registration and Certification
Show the food industry they can trust your chemical products. NSF registers and certifies many chemical compounds, from lubricants to cleaning products.
Food Risk Management Consulting Services
Protect your brand, safeguard public health, mitigate risk and speed recovery in the event of a food crisis.
Food Fraud/Defence Consulting Services
Reduce the risk of food fraud and product recalls by bolstering food fraud awareness, detection and prevention.
Food Labelling and Specifications Management Consulting Services
Reduce risk, safeguard your brand, and meet local and global food labelling and product specification requirements.
Developing Food Product for Commercial Shelf Life
Work with experienced food technologists to develop high quality food and beverage products that meet quality and food safety standards.
Regulatory Services
Get practical, professional advice to address a wide range of food regulatory matters.
Outsourced Technical Support
Take advantage of NSF’s network of experts to assist your business, short- or long-term.
Due Diligence
Uncover potential risks and establish fair value during a merger and acquisition.
Food Safety Gap Assessment
Understand the Gaps in your Food Safety Management System
Food Safety Culture
Make food safety a way of life by embedding key values and behaviours in your team.
Food Safety Policy and Procedure Development
Create and implement clear and efficient programme documents that meet requirements and help ensure food safety and quality.
FSMA Readiness
Ensure your business and facility comply with the U.S. FDA’s requirements for the Food Safety Modernisation Act (FSMA).
Specialist Market Insight
Expand your reach and take advantage of new market opportunities - without delays.
Looking To Reduce Your Impact on the Environment?
Talk to us about how we can help – from developing your sustainability strategy to reporting.
Learn moreQuality and Compliance Software
If you’re looking for a solution to confidently manage complex and critical data - including supplier compliance, regulatory requirements, and environmental reporting - take a look at NSF’s TraQtion cloud-based software.
Learn moreHow NSF Can Help You
Get in touch to find out how we can help you and your business thrive.
