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Canadian Nutrition Labelling Workshop

4.7

What you'll gain from this course

Live online sessions with industry-recognized experts
Hands-on exercises and real-world application
Engaging group discussions and activities
Networking with peers and trainers

This training course is delivered in two sessions (listed as the start & end date), with a day in between with no class for self work. The schedule is as follows:

Day 1: Session #1 - Knowledge Exchange Webinar: 3 hours (12:45 PM - 4:00 PM Eastern Time)

Day 2: Homework Practicum - No in-class time

Day 3: Session #2 - Practicum Webinar: 3 hours (12:45 PM - 4:00 PM Eastern Time)

 

This two-part virtual, instructor-led training program on Canadian nutrition labelling under the authority of the Canadian Food Inspection Agency (CFIA) covers regulatory modernizations affecting the future of nutrition labelling included: 

  • The first part focuses on knowledge exchange, where attendees are introduced to and walked through nutrition labelling requirements and may ask questions.  

  • The second part is a live online practicum where, as a group, we review the assignments introduced in part one (completed individually). The practicum focuses on knowledge and skills in setting up a compliant Nutrition Facts table (NFt) and includes an open Q&A session. 

 

This program covers fundamental nutrition labelling requirements. The content is framed around the new nutrition labelling rules that are currently set to come into full force on December 14, 2021. 

The training provides a better appreciation of Canadian nutrition labelling compliance considerations from principally a federal viewpoint, with focus on the Food and Drugs Act and Regulations. The discussion includes new nutrition formats, daily values, serving sizes, etc.  

Nutrition labelling has a lot of moving parts that can amplify errors. Small technical errors are not uncommon. We want to avoid all errors, especially those that pose a more significant compliance concern. At the end of the program attendees should feel more comfortable and competent in how to approach nutrition labelling challenges. 

 

What this course covers:

Part 1 – Knowledge Exchange Webinar: 3hours
  • Authorities (Federal vs. Provincial)
  • Compliance Resources
  • What, where and how to label
Part 2 – Practicum Webinar*: 3hours
* Attendees will need to complete the NEW CANADIAN NUTRITION LABELLING PRACTICUM 2020 assignment on their own time prior to the live online practicum review session.

Learning Outcomes

At the end of the program, learners will be able to:

  • Be more confident with nutrition labelling
  • Select a proper NFt (Nutrition Facts table) format
  • Understand available display surface (ADS) and its influence in selecting a proper NFt size format
  • Appreciate external influences like ingredient and claims on structing the content of an NFt
  • Be confident in selecting a proper serving size
  • Better appreciate resources that help in setting up a compliant NFt


Partners:

Legal Suites Inc. goal is to help professionals better manage regulatory compliance through education, information resources and hands on guidance.

Who Should Attend

  • This course is an ideal introduction to Canadian nutrition labelling.
  • Operational, Quality, Technical Staff and Food Safety personnel working in manufacturing or retail with food safety plans and programs. Also suitable for professionals new to the industry.


Technology Requirements: 
Participants must join the training using their own individual computer or device to meet participation and assessment requirements. Devices cannot be shared between multiple participants. To support engagement and interactive learning, participants are encouraged to join with both video and microphone enabled throughout the session.

If you have any questions or concerns regarding these requirements, please contact our training team at [email protected].

Computer & Internet Connection: 
Participants will need reliable access to a computer with a stable internet connection. High‑speed broadband (LAN, cable, or DSL) is recommended. 

Compatible Web Browsers: 
The following browsers are supported: Firefox, Chrome, Safari, and Microsoft Edge. 

Accommodations 
NSF is committed to accommodating the learning requirements of all our stakeholders. If you require special assistance for any reason, please contact us at [email protected].

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